Over time they would degrade and become less efficient because of resin and residue buildup. But none of those methods lasted, and ultimately the round array of interlocking teeth emerged as the winning design.īut unlike the grinders we know today, many of the early ones were wooden with metal pegs.
Over time people developed techniques like chopping flowers with scissors in a shot glass or even rubbing them against a mesh screen. Enthusiasts had to dig through the seeds and stems which made the experience less enjoyable. In the early days, consuming dry herbs was labor-intensive. Before Santa Cruz Shredders.Grinders Were Inefficientīefore Santa Cruz Shredder was introduced to the consumer market in 2011, grinders had many deficiencies and weren't made from quality materials.
The reason for this is that grinders play a big role in sessions and take out all the labor from elevating your smoking experience. Today, they’ve become a staple in every smoker’s stash because of their top-notch quality and fine herb grind. Born in Santa Cruz, California, the company revolutionized the design of consumer and professional-grade herb grinders. Santa Cruz Shredder is a well-known brand that prides itself on delivering the best dry herb grinder available.
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